The Perfect Meatball With Steve Johnson of rendezvous
Steve Johnson of rendezvous in Central Square joins Heather Atwood, Food Columnist at the Gloucester Daily Times, to show you how to prepare his near perfect pork and veal meatballs. His culinary influences are mainly from the Mediterranean areas of Southern France and Italy as well as North Africa. Watch the video featured in this [...]
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Greetings From Rendezvous!
After Work Tapas Bar — every Monday 5-10pm. Menu for Monday, January 18th: Grilled Bread with Caponata, Cured Rhode Island Sardines with Charmoula, Fried Oysters with Spicy Aioli, Sauteed Squid with chorizo + arroz negro, Salt Cod + Virginia Ham Croquetas, Beef Tongue with Fennel-Caper Salad, Roasted Baby Brussel Sprouts, Roast Cauliflower with Pine Nuts, [...]
Central Square feast
From The Boston Herald By Mat Schaffer | Friday, May 29, 2009 | http://www.bostonherald.com | Dining News Photo Photo by Stuart Cahill Central Square is the new South End. Once home to Indian restaurants, fast-food chains, pizza parlors and little else, in recent years Central Square, Cambridge, has become a culinary hot spot, boasting some [...]